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Deli Chef, (Full Time) Flexi, Swinford, Co. Mayo
Posted 2 months ago
Job summary
The role involves preparing meals and chilled products, maintaining presentation standards, managing stock, ensuring HACCP compliance, and providing excellent customer service in a deli environment. The candidate will also train staff and assist with cleanliness and stock orders.
Responsibilities
The Deli Chef is responsible for preparing breakfast, lunch, and evening meals while maintaining high standards of food presentation and hygiene. They will also manage stock levels, minimize waste, and train the deli team on safe food preparation and cooking techniques.
Qualifications
Candidates must have excellent knowledge of HACCP standards and a strong commitment to providing exceptional customer service. The role requires the ability to manage stock orders, perform regular stock takes, and ensure the deli area remains clean and compliant with safety practices.
Benefits
- Discounts on fuel
- In-store purchase discounts
- Comprehensive on-the-job training
- Career progression opportunities
- Company pension scheme
- Bike to Work Scheme
- Employee Assistance Programme
Company
SPAR
- Location
- Swinford, Claremorris-Swinford Municipal District, Ireland
- Website
- thespargroup.com
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