chef manager

WSH Group
St Helens, England, United Kingdom
Full Time, Temporary
On Site
Junior
GBP 0 – 30,000
Food & Beverage Education Training

Posted 1 month ago

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Excellent 4.7

Job summary

Manage and oversee school catering operations, including food preparation, health and safety compliance, team supervision, and client communication, ensuring high standards and operational efficiency.

Responsibilities

The Chef Manager is responsible for the daily operation of the school kitchen, including cooking, cleaning, and managing the kitchen area. They must also supervise the team, manage inventories, and ensure compliance with health and safety legislation.

Qualifications

Budget Management Cooking Food Preparation Food Safety Health & Safety Team Supervision

The candidate should have experience in kitchen management and the ability to lead a small team effectively. They must be committed to maintaining high standards of food safety and service while supporting the school's nutritional goals.

English

Benefits

  • Blended learning programme
  • Apprenticeships
  • Employee discount platform
  • Wellbeing services
  • Employee assistance program
  • Virtual GP benefits
  • Pension scheme

Company

WSH Group

WSH Group

linkedin
Food and Beverage Services
Location
St Helens, England, United Kingdom

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Excellent 4.7
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