Breakfast Chef

Greene King
Teignbridge, England, United Kingdom
Part Time
On Site
Junior
0+
Food & Beverage Hospitality Tourism Leisure

Posted 4 months ago

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Excellent 4.7

Job summary

As a Breakfast Chef, you'll be responsible for ensuring smooth breakfast service, maintaining cleanliness and hygiene, stock management, and supporting lunch and dinner prep in a busy pub kitchen.

Responsibilities

Ensure the breakfast service runs smoothly by maintaining stock levels and cleanliness. Prepare the kitchen for subsequent lunch and dinner services while adhering to safety regulations.

Qualifications

customer service food prep hygiene learning and development safety regulations speed and efficiency in kitchen team communication

Candidates should possess a positive can-do attitude and a passion for working in fast-paced kitchen environments. A willingness to learn and expand culinary skills is essential.

English

Benefits

  • Competitive Salary
  • Pension Contribution
  • Career Development and Training
  • Employee Discount on Food and Drink
  • Free Employee Assistance Program
  • Family-Friendly Maternity and Paternity Policies
  • Menopause Friendly Employer
  • Hotel and Inn Discounts
  • Refer a Friend Bonus
  • Wagestream Early Wage Access
  • Retail Discounts

Company

Greene King

Greene King

Food and Beverage Services
Location
Teignbridge, England, United Kingdom

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Excellent 4.7
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